Brewery & Beer Gardens in Denver, CO

The Foggy Memory Hazy IPA and the Semi-Native amber ale also deserve a big, fat me-maw smooch. Stop by on Tuesdays for bingo and every other Monday for crochet lessons. One of Colorado's smallest microbreweries that's been in business for over 15 years. Area favorites include Ska Brewing, Animas Brewing, and Carver Brewing.

After refining the recipe, the juicy and fruit forward Hazy IPA became the latest addition to our year-round homefleet. Adams, who compiles craft brewery data for his Facebook page and Colorado’s Brew the Colorado Brewery List website, says there are currently 420 breweries in the state. Be the first to know about new beers, updated menus, exclusive offers, and special events.

Since opening in 2015, it’s won numerous medals at some of the most prestigious brewing competitions around the world. One of its flagship beers, Juicy Bits, is often regarded as one of the best, if not the best, IPAs in the country (especially impressive considering IPAs are the most popular beer style in the U.S.). Colorado has a lot to offer travelers who love beer—add a visit to notable Colorado breweries like Cerebral, WeldWerks, and Bierstadt Lagerhaus while there. Our membership is made up of breweries, breweries in planning, and allied trade partners.

While choosing a brewery is as hard of a choice as any, Avery Brewing Company is one of the most popular spots in Boulder, and for good reason. In their beautiful indoor/outdoor facility, Avery serves their flagship favorites like White Rascal alongside an ever-changing selection of brews on tap. The open outdoor space around the brewery complex is great for dogs and has access to a dog-friendly pond area.

Sharp cheddar and aged brie— or really any cheese, or food, you like for that matter. Sour Apricot complements savory, spicy, and sweet flavors, so the possibilities are endless. Refreshingly tart and fruity with bright effervescence, Sour Apricot packs rich apricot flavor in every can while retaining just the right amount of acidity from the use of Lactobacillus Brevis in the kettle.

Hop Abomination has gone through rigorous changes since its 2011 inception but its excessive use of hops has always remained. Five years and eight versions later, we are proud to offer this west-coast inspired hophead favorite. Due its popularity and over-the-top flavor, Hop Abomination was chosen to be one of the original four beers canned in 2013.

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